Benedict’s Reagent
Purpose: Tests for presence of reducing sugars.
Procedure:
Dissolve 173 g sodium citrate and 100 g anhydrous sodium carbonate in 800 ml distilled water.
Separately dissolve 17.3 g CuSO₄·5H₂O in 100 ml water.
Slowly add the CuSO₄ solution to the carbonate/citrate solution with constant stirring.
Make up the volume to 1000 ml.
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IKAWO OLORUNWA EMMANUEL is the CED @ ACTIONASE POINT. He is a Researcher, Biochemist/Pharmacologist, Author, Self Help Author, Motivational Speaker, Home Business Trainer, Marketing, Sales and Management Expert. This blog was inspired by His Internship with National Agency for Food and Drugs Administration and Control (NAFDAC) and His love for scientific data sharing.
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