Fehling’s Solution
Purpose: Used to detect reducing sugars.
Procedure (Fehling A & B):
Fehling A: Dissolve 69.28 g CuSO₄·5H₂O in 1000 ml distilled water.
Fehling B: Dissolve 346 g Rochelle salt (potassium sodium tartrate) and 100 g NaOH in 1000 ml distilled water.
Use: Mix equal volumes before testing.
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IKAWO OLORUNWA EMMANUEL is the CED @ ACTIONASE POINT. He is a Researcher, Biochemist/Pharmacologist, Author, Self Help Author, Motivational Speaker, Home Business Trainer, Marketing, Sales and Management Expert. This blog was inspired by His Internship with National Agency for Food and Drugs Administration and Control (NAFDAC) and His love for scientific data sharing.
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